Juicy BBQ chicken skewers sizzling on the grill evoke memories of summer gatherings and mouthwatering flavors. This simple recipe takes just a little marinade time and yields tender, juicy chicken that is infused with sweet and tangy BBQ goodness. The combination of honey and BBQ sauce makes these skewers a surefire way to impress family and friends.
This recipe is perfect for BBQ enthusiasts and anyone looking to elevate their weeknight dinners. Make them for a weekend cookout or an easy weeknight meal, and you can even prepare the marinade a day in advance for added convenience.
Why You’ll Love This Recipe
- Juicy chicken cooked to perfection with a sweet and tangy glaze.
- Quick grilling time means you can serve a crowd in 30 minutes.
- The ideal balance of savory flavors with a hint of sweetness.
- Easy to customize with your favorite BBQ sauces.
What You’ll Need
Gather these ingredients for delicious skewers.
For the Marinade
- 1/4 cup BBQ sauce
- 2 tbsp honey
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
For the Chicken
- 1 pound chicken breast, cut into cubes
- Skewers (wooden or metal)
Use metal skewers for a reusable option.
Substitutions & Swaps
- Honey can be replaced with maple syrup.
- Olive oil may be substituted with avocado oil.
- Chicken breast can be swapped with thighs for more flavor.
- Use your favorite BBQ sauce for unique flavors.
How to Make It
Follow these straightforward steps to create your skewers.
1. Preheat
Preheat the grill to medium-high heat.
2. Combine Marinade
In a bowl, combine the BBQ sauce, honey, olive oil, garlic powder, onion powder, salt, and pepper.
3. Marinate Chicken
Add the chicken cubes to the marinade and mix well. Let it marinate for at least 30 minutes.
4. Thread Chicken
Thread the marinated chicken onto the skewers, ensuring even spacing for proper cooking.
5. Grill
Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
6. Serve
Serve hot and enjoy your BBQ chicken skewers!
How to Store It
Fridge: use within 3 days in an airtight container.
Freezer: no, chicken doesn’t hold up well.
Reheat: in the microwave for 1-2 minutes.
Tips for Best Results
- Don’t overcrowd the skewers for even cooking.
- Let the skewers rest for a few minutes before serving.
- Use a meat thermometer to ensure chicken reaches 165°F.
- Experiment with additional veggies on the skewers for a colorful presentation.
Serving Suggestions
- Pair with a fresh garden salad for a balanced meal.
- Serve with grilled corn on the cob for a classic barbecue feel.
- Enjoy with creamy coleslaw for a refreshing crunch.




Leave a Comment